8 oz bottle
8.45 fl oz bottle
Mix of tomato salad and injera.
Lightly roasted freshly ground flaxseed house dressing mixed with injera.
Toasted triangles of injera brushed with berbere and kibe.
Green lentils mixed with mustard spice.
Beef sirloin in a stew.
Finely chopped prime beef simmered in a spicy stew.
Beef cubes sauteed in our blend of spices. Served with injera and two vegan sides of your choice.
Lamb in a mild turmeric stew.
Ethiopian national dish made with chicken slow cooked in a spicy onion based stew. Served with hard-boiled egg. Served with injera and two vegan sides of your choice.
Berbere stewed split lentils.
Split peas in a mild sauce.
Ground chick peas in a thick sauce.
Finely chopped collard greens seasoned with garlic & ginger.
Green cabbage seasoned with garlic & ginger.
Ground chick peas in a blend of onion and pepper.
Cubed beets and potatoes in a marinade of lemon, onion and jalapeno peppers.
Minchet abish wett, ye siga wett and ye beg alicha.
Choice of four items. Serves one person.
8oz. bottle.
8 oz. bottle.
8.4 oz.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Berbere stewed split lentils. Ethiopian vegetarian dish, vegan as they are prepared for lent. Served with injera and two vegan sides of your choice.
Split peas in a mild sauce. Ethiopian vegetarian dish, vegan as they are prepared for lent. Served with injera and two vegan sides of your choice.
Ground chickpeas in a thick sauce. Ethiopian vegetarian dish, vegan as they are prepared for lent. Served with injera and two vegan sides of your choice.
Finely chopped collard greens seasoned with garlic and ginger. Ethiopian vegetarian dish, vegan as they are prepared for lent. Served with injera and two vegan sides of your choice.
Green cabbage seasoned with garlic and ginger. Ethiopian vegetarian dish, vegan as they are prepared for lent. Served with injera and two vegan sides of your choice.
Ground chickpeas in a blend of onion and pepper. Ethiopian vegetarian dish, vegan as they are prepared for lent.
Cubed beets and potatoes in a marinade of lemon, onion and jalapeno peppers. Ethiopian vegetarian dish, vegan as they are prepared for lent. Served with injera and two vegan sides of your choice.
A leading Brooklyn restaurant on Grubhub